Sunday, January 01, 2012

Recipe Time- Caramel Apple Cider Floats

Easy to make:

2 cups of apple cider
1 cinnamon stick
1 cup vanilla ice cream
1 tbsp caramel sauce
1 pinch of nutmeg

In a small saucepan heat cider with cinnamon stick? Pour cider into 2 float glasses. Top with ice cream, caramel sauce and nutmeg. Serve with spoon and straight away. TIP: also helped to add ice cream first and then poor cider over the top.

Enjoy!